The tax law from Indonesia makes alcohol consumption pretty costly. Especially on a tourist island such as Bali where beers, cocktails and spirits are drank often. Because of the costs involved, locals in Bali (and Indonesia) reinvented Arak, a local distilled drink. The alcohol percentage varies in the drink between 30% - 60%.
Arak Mojito. Ingredients: 5 cl of arak. One shaved sliver of gula aren (brown or palm sugar) Juice of ¼ lemon. Soda water. Fresh mint leaves. Method: Mix the arak, gula aren, and lemon juice in a glass. Stir or shake until all the ingredients have combined. Then, add soda water, mint leaves, and ice.
Made in Bali September 14, 2023 by Edward Speirs. Arak. It is the drink of both celebration and ceremony here in Bali, used at social as well as religious gatherings. Needless to say, it has its role and part to play in everyday life on the island — it is, quite literally, the spirit of Bali. However, its initial introduction into 'modern
Travel Asia Indonesia How Bali's trendiest bars are championing the revival of an ancient spirit Introducing arak, the revered Balinese spirit in the midst of a spectacular transformation.
Kate Dingwall Published 09/14/22 Michael Persico If you've sipped a spirit, regardless of whether it was aged or not, or distilled from agave, apples, wheat, or rye, chances are the process for making it found its roots, in some sense, in arak.
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bali arak cocktail recipes
